Assessment of Biological Properties of Potting Medium under Different Minisett Corm Sizes and Integrated Nutrient Management Practices in Elephant Foot Yam [Amorphophallus paeoniifolius (Dennst.) Nicolson]
نویسندگان
چکیده
Pot culture experiment was conducted to evaluate the effect of different minisett corm sizes and integrated nutrient management practices on biological properties potting medium in elephant foot yam at Instructional Farm, College Agriculture, Vellayani, Thiruvananthapuram, Kerala during April 2018-November 2018. The treatments consisted three (s1-200 g, s2-300 g s3-400 g) five (i1-100 % NPK, i2-75 NPK with 50 N substitution through coir pith compost, i3-75 compost + PGPR mix-I AMF, i4-50 i5-50 AMF) a control (1 kg). Higher microbial population observed application 75 AMF both 5 MAP harvest. Dehydrogenase activity also higher same treatment Lower lower dehydrogenase were 100 per cent as chemical fertilizers, compared INM practices.
منابع مشابه
Population structure of elephant foot yams (Amorphophallus paeoniifolius (Dennst.) Nicolson) in Asia
The corms and leaves of elephant foot yams (Amorphophallus paeoniifolius (Dennst.) Nicolson) are important foods in the local diet in many Asian regions. The crop has high productivity and wide agroecological adaptation and exhibits suitability for the agroforestry system. Although the plant is assumed to reproduce via panmixia, a comprehensive study on the genetic background across regions to ...
متن کاملPreparation and characterization of resistant starch III from elephant foot yam (Amorphophallus paeonifolius) starch.
The purpose of this study was to assess the properties of resistant starch (RS) III prepared from elephant foot yam starch using pullulanase enzyme. Native and gelatinized starches were subjected to enzymatic hydrolysis (pullulanase, 40 U/g per 10h), autoclaved (121°C/30 min), stored under refrigeration (4°C/24h) and then lyophilized. After preparation of resistant starch III, the morphological...
متن کاملOsmotic Dehydration Kinetics of Elephant Foot Yam Cubes (Amorphophallus Spp.) in Sucrose Solution
Among tubers, Amorphophallus companulatus known as elephant foot yam is a highly potential tropical tuber crop containing a good amount of protein as well as starch, fiber, minerals and vitamins. Fresh yams are perishable in nature and deteriorate in quality on storage. The shelf life of Elephant foot yam can be increased if processed properly. The quality of the dehydrated product can be enhan...
متن کاملA Review on Multiple Potential of Aroid : Amorphophallus paeoniifolius
Amorphophallus paeoniifolius commonly known as “Jimikand”, “Elephant foot yam” is one of the underutilized aroid of araceae family. It is tuberous, stout indigenous herbs used in ayurvedic medicine system for treating various human ailments. In recent years the popularity of complementary medicine has increased. The present review compiles the existing literature related to botanical descriptio...
متن کاملinvestigation of gassing behavior, electric and dielectric properties of different insulating fluids.
ترانسفورماتورهای قدرت از اجزای اصلی شبکه تامین انرژی الکتریکی می باشند که عملکرد قابل اطمینان ترانسفورماتورها یکی از فاکتورهای مهم و تعیین کننده در تامین انرژی الکتریکی محسوب می شود. در نتیجه بررسی و مانیتور عملکرد ترانسفورماتورها در شبکه و همچنین عیب یابی این ترانسفورماتورها غیرقابل اجتناب و ضروری می باشد. به طور کلی عایق های مایع در صنعت فشار قوی کاربردهای متفاوتی دارند که مهمترین وظیفه آنها...
15 صفحه اولذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2022
ISSN: ['2319-7692', '2319-7706']
DOI: https://doi.org/10.20546/ijcmas.2022.1107.024